Chef Debbie Lee Talks Conscious Cooking, Sustainable Meals, and That Other Thing We're Always Telling You About

A personal health crisis led Chef Debbie Lee, a classically trained chef, cookbook author and finalist on "Food Network Star," to start Southern California sustainable meal delivery service Mind Body Fork . Lee tells O2 Living why she shifted her focus to “conscious cooking,” and why (we hate to say “I told you so”) it’s crucial to check every label.