Homemade Vegan Nutella

Living Juice's Homemade Vegan Nutella Short Description: 

Everybody has a soft spot for nutella. By making it at home you can enjoy a healthier version without the guilt, but with the same great taste! Pair this sweet treat with a tangy Fresh Start, Living Juice's organic cold-pressed lemon, ginger and apple juice! 








  • 1 1/2 cups plain, unsalted organic hazelnuts
  • 1/2 cup dark organic chocolate 
  • 1/2 cup full-fat coconut milk
  • 1/4 cup maple syrup 
  • 1/4 tsp salt 


Preheat oven to 350 degrees. Roast the hazelnuts for 10 minutes or until golden brown. 

Place hazelnuts into a blender until they are finely ground. 

Melt the dark chocolate in a bowl with the coconut milk, maple syrup and salt. 

Pour the melted chocolate into the blender with the hazelnuts. Mix together until a creamy consistency has been achieved. 


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