Are you a health-conscious individual on the lookout for beverages that not only quench your thirst but also prioritize top-quality, organic ingredients? If so, you're in for a treat! In a world where our food is riddled with unhealthy additives and preservatives that can harm our health, Living Juice prioritizes combating this issue by incorporating top-quality ingredients into delicious, refreshing drinks that can better your well-being. Imagine a drink so pure and flavorful that it's perfect for both adults and kids, a beverage that not only nourishes your body but also carries a minimal carbon footprint. In this blog post, we'll take you on a journey through the world of Living Juice – a lineup of certified USDA organic, kosher, and non-GMO beverages that cater to the health-conscious and environmentally aware alike. Join us as we delve into the journey of the fresh Living Juice ingredients from farm to glass.
1. Production of Goods at Local Farms
The process of creating Living Juice drinks begins far before production at our state-of-the art facilities in Connecticut and Southern California. It all starts with the hard work of local farmers, who embrace sustainable farming practices to cultivate a vast array of fruits and vegetables. Because Living Juice prioritizes the health of our customers, we ensure that we get fruits and vegetables from farms that use absolutely no herbicides, pesticides, or genetically modified organisms (GMOs) that would have otherwise interfered with the natural growth of these ingredients and released toxins into your body.
2. Processing of Produce at Production Facilities
Next, once the carefully selected, organic produce crops have been harvested from local farms, they are sent to Living Juice’s production facility, either in Connecticut or Southern California, where they are converted into our refreshing beverages. More specifically, the process involves a two step sequence that is facilitated by our high quality juicers. These juicers have a separate grinder and cold press. First, the grinder portion grinds the inputted fruits and vegetables in order to break down the produce and actually prepare the intended juice. Then, the cold pressure process eliminates harmful bacteria while retaining natural vitamins, minerals and enzymes by subjecting the ingredients in the machine to a very high level of pressure and heat.
3. Packaging and Transporting the Juice Supply
Once the juice has been masterfully created at our production facilities, bottles and bottles of the beverages are packaged, sealed, and decorated, based on the specific flavor of the juice- Green Vitality, Fresh Start, Red Radiance, Carrot Kick – you name it! The array of flavors at Living Juice is unparalleled. Then, as a final step, once the juice bottles are sealed, they are carefully packed for transport, after which they are either sent directly to your homes or to grocery stores where they can be discovered by even more health-loving individuals like yourself!
Ultimately, the delicious flavors that make up every refreshing sip of Living Juice have a story behind them. The journey from farm-to-glass of each and every Living Juice product unveils our unwavering dedication to health and wellness, environmental sustainability, and of course, incredible taste. Cheers to a flavorful and healthy drink that truly connects you with nature's goodness!