This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.
A vegan charcuterie board is a delicious and attractive way to serve a variety of plant-based snacks and appetizers. The term "charcuterie" refers to the art of preparing and presenting cured meats, but a vegan charcuterie board can feature a wide range of vegan cheeses, dips, spreads, fruits, vegetables, nuts, and crackers.
The perfect pairing for the vegan gravy recipe we posted earlier, this vegan mashed potato recipe is makes a mean plate of potatoes. This dish is... Fluffy Easy Delicious Healthy Vegan Organic
Gravy doesn't have to be complicated. In fact, it can inexpensive, flavorful, savory, and creamy all at the same time. Oh-- and of course-- vegan.
I can't get enough of ravioli. First, it's pasta, and everybody likes pasta. Second, it's usually stuffed with meaty or cheesy goodness. Make the dough right and prepare the stuffing properly and you're bound to have a delicious meal.
Look, I understand-- vegan meatloaf is an oxymoron. "It isn't right," you're saying. "It can't be." Well, it can. And it's here. And what's more? It's delicious. With the meaty, vegan wonder of the Impossible Burger and extra help with texture from breadcrumbs, this vegan meatloaf is certainly meaty. Plus,...
It's a contested fact that breakfast is the most important meal of the day. But whatever you feel about a meal in the early morning, you're bound to love this vegan breakfast grain bowl. Have it at 8 am, for lunch, or for a quick snack. This is a delicious,...
Who doesn’t like pizza? Cheese, crust, and sauce– three simple ingredients that come together to form the classic staple that graces birthday parties, bowling alleys, and lazy family nights at home alike. This vegan pizza recipe from The Minimalist Baker is plant-based and delicious. Give it a try!
Apple pie is the perfect desert. It's easy, sweet, savory, and delicious. Thanks to the baked cinnamon apples, it'll fill your house with a heavenly scent and make you even more excited to dig in. Apple pie is simple, so tweaking traditional recipes to craft a vegan-friendly option. This pie...
It may be tempting to shun a vegan bolognese. This recipe is, after all, missing the trademark meat that gives this Italian dish its name. But what this recipe isn’t missing is the robustness, chunkiness, and richness that comes with bolognese. Balsamic vinegar and tomato paste carry the mushrooms and...
To honor the return of our Watermelon-Mint cold pressed juice, we’ll highlight the juice’s sidekick. Mint adds a complexity to recipes that can help a dish reach new levels of deliciousness. To prove it, whip up this easy Curried Chickpeas with Mint and Cilantro Chutney. It’s vegan (of course), takes...
It’s hard to hate lasagna. Creamy mozzarella cheese and marinara, sandwiched by flat pieces of soft pasta, is an age-old, unbeatable combination. This recipe is unique- instead of being stuffed with veggies, it uses delicious red lentils, tofu, and cashews to mimic the meaty original. Trust us, the taste is...
Fettuccine Alfredo never disappoints. It’s debatably the king of creamy pasta dishes (carbonara could make a challenge). It’s rich, smooth, and fantastically satisfying. Characterized by cream, you may think that there’s no way to make this dish vegan while retaining its famous deliciousness. You may think that Fettuccine Alfredo simply can’t exist without...
The good news is that we can recreate this consistency with vegan products and the same delicious taste. Give this out-of-the-box recipe from The Hidden Veggies a try!
Fun fact: eggplant is a fruit. The Merriam-Webster dictionary makes it crystal clear, saying, “anything that grows on a plant and is the means by which that plant gets its seeds into the world is a fruit”.
Need an easy dish for a New Year's get-together? This simple appetizer utilizes cauliflower-- a delicious and dynamic veggie-- for convenient eating, delightful texture, and satisfying pop. Give it a go and have cauliflower bites ready in under an hour.
Vegan recipes don’t have to be boring. There’s always ways to push the envelope and discover traditionally non-vegan dishes that can be enjoyed with a little bit of substitution. Today we’ll highlight a breakfast favorite, the omelette. Instead of egg, this omelette utilizes chickpea to get a similar consistency and...
