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Indulge in the richness of this Creamy Vegan Mushroom Risotto, a comforting dish that's dairy-free and full of flavor.
In this vegan recipe, we'll create a delightful dish of roasted carrots with a maple syrup glaze. The natural sweetness of maple syrup perfectly complements the earthy flavors of the roasted carrots, resulting in a vegan delight that will satisfy your taste buds. Let's get started!
Tofu is a popular plant-based protein that is widely used in many cuisines around the world. It is made from soybeans, and is a great alternative to meat or dairy products for those who follow a vegetarian or vegan diet. Making tofu from scratch is not only cost-effective, but it...
Slutty brownies are a decadent dessert that consists of a layer of cookie dough, a layer of Oreo cookies, and a layer of brownie batter. While this classic dessert is typically made with eggs and dairy, it's easy to make a vegan version that's just as delicious. In this recipe,...
Shish kebab is a popular dish in many Middle Eastern and Mediterranean cuisines, typically consisting of grilled chunks of marinated meat and vegetables. However, as veganism continues to grow in popularity, there has been an increasing demand for plant-based versions of this classic dish. In this recipe, we will show...
A vegan charcuterie board is a delicious and attractive way to serve a variety of plant-based snacks and appetizers. The term "charcuterie" refers to the art of preparing and presenting cured meats, but a vegan charcuterie board can feature a wide range of vegan cheeses, dips, spreads, fruits, vegetables, nuts,...
The perfect pairing for the vegan gravy recipe we posted earlier, this vegan mashed potato recipe is makes a mean plate of potatoes. This dish is... Fluffy Easy Delicious Healthy Vegan Organic
Gravy doesn't have to be complicated. In fact, it can inexpensive, flavorful, savory, and creamy all at the same time. Oh-- and of course-- vegan.
I can't get enough of ravioli. First, it's pasta, and everybody likes pasta. Second, it's usually stuffed with meaty or cheesy goodness. Make the dough right and prepare the stuffing properly and you're bound to have a delicious meal.
Look, I understand-- vegan meatloaf is an oxymoron. "It isn't right," you're saying. "It can't be." Well, it can. And it's here. And what's more? It's delicious. With the meaty, vegan wonder of the Impossible Burger and extra help with texture from breadcrumbs, this vegan meatloaf is certainly meaty. Plus,...
It's a contested fact that breakfast is the most important meal of the day. But whatever you feel about a meal in the early morning, you're bound to love this vegan breakfast grain bowl. Have it at 8 am, for lunch, or for a quick snack. This is a delicious,...
Who doesn’t like pizza? Cheese, crust, and sauce– three simple ingredients that come together to form the classic staple that graces birthday parties, bowling alleys, and lazy family nights at home alike. This vegan pizza recipe from The Minimalist Baker is plant-based and delicious. Give it a try!
Apple pie is the perfect desert. It's easy, sweet, savory, and delicious. Thanks to the baked cinnamon apples, it'll fill your house with a heavenly scent and make you even more excited to dig in. Apple pie is simple, so tweaking traditional recipes to craft a vegan-friendly option. This pie...
It may be tempting to shun a vegan bolognese. This recipe is, after all, missing the trademark meat that gives this Italian dish its name. But what this recipe isn’t missing is the robustness, chunkiness, and richness that comes with bolognese. Balsamic vinegar and tomato paste carry the mushrooms and...
To honor the return of our Watermelon-Mint cold pressed juice, we’ll highlight the juice’s sidekick. Mint adds a complexity to recipes that can help a dish reach new levels of deliciousness. To prove it, whip up this easy Curried Chickpeas with Mint and Cilantro Chutney. It’s vegan (of course), takes...
It’s hard to hate lasagna. Creamy mozzarella cheese and marinara, sandwiched by flat pieces of soft pasta, is an age-old, unbeatable combination. This recipe is unique- instead of being stuffed with veggies, it uses delicious red lentils, tofu, and cashews to mimic the meaty original. Trust us, the taste is...
